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[Riz Persan]
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Royal India          Spécialités Indiennes et Iraniennes

Riz persan avec la viande ou poisson,   Persian rice with meat or fish


 Baghali polo ba Mahicheh                                                                                                                                     25.00

 Baghali polo ba Morgh                                                                                                                                          20.00

 Riz  persan aux fines herbes et fèves servi avec un jarret d’agneau ou du poulet assaisonné.

 Persian rice mixed with dill weed and lima beans, served with fresh seasoned boiled lamb-shank or chicken.


 Zereshk polo Ba Mahicheh                                                                                                                                   25.00

 Zereshk polo Ba Morgh                                                                                                                                         20.00

 Riz persan à l’épine-vinette et safran  servi avec  du poulet ou un jarret d’agneau.

 Persian rice mixed with barberries and saffron served with boiled chicken or lamb-shank.


 Sabzi polo va Mahi                                                                                                                                                25.00

 Riz persan aux fines herbes et ail servi avec un filet de saumon.

 Persian rice mixed with herbs and garlic served with salmon filet


Ragoûts spéciaux persanes / Special Persian stews


 Ghormeh Sabzi                                                                                                                                                       18.00

 Plat aux cinq légumes mélangés avec des haricots rouges et de la viande d’agneau du citron séché, servis avec riz persan.

 Sauteed vegetables cooked with dried limes, lamb chunks, red kidney beans and special seasoning, served with Persian rice.

 

 Khoreshte Fesenjon                                                                                                                                               20.00

 Poulet aux noix grillé, avec une sauce grenade,  accompagné de riz persan

 Grilled with walnuts pomegranate sauce, and chicken, served with Persian rice.


 Khoreshte Ghimeh Bademjon                                                                                                                              18.00

 Emincé d’agneau aux aubergines, tomates et citrons séchés.
fried eggplant cooked in special tomato sauce with dried lime and lamb